účtovný potrebný pozitívne whey protein cheese spôsobilosť častice mimo prevádzky
Buffalo Cheese Whey Proteins, Identification of a 24 kDa Protein and Characterization of Their Hydrolysates: In Vitro Gastrointestinal Digestion | PLOS ONE
WHEY PROCESSING | Dairy Processing Handbook
Valorisation of cheese whey as substrate and inducer for recombinant protein production in E. coli HMS174(DE3) - ScienceDirect